This crazy simple BIAB recipe by Chris and Bryce is a juicy, hazy, cloudy session NEIPA, a previous Wort Hogs club competition winner. The water profile is based off of de-chlorinated Herndon, VA water. A lower Session ABV% can be attained by upping the gallons of water a bit. If it aint hazy, it aint right.
Recipe Details
| Batch Size |
Boil Time |
IBU |
SRM |
Est. OG |
Est. FG |
ABV |
| 2.8 gal |
40 min |
26.7 IBUs |
3.5 SRM |
1.059 |
1.017 |
5.6 % |
|
Actuals |
1.059 |
1.01 |
6.5 % |
Style Details
| Name |
Cat. |
OG Range |
FG Range |
IBU |
SRM |
Carb |
ABV |
| American IPA |
21 A |
1.056 - 1.07 |
1.008 - 1.014 |
40 - 70 |
6 - 14 |
2.4 - 2.9 |
5.5 - 7.5 % |
Fermentables
| Name |
Amount |
% |
| BEST Pilsen Malt (BESTMALZ) |
5 lbs |
71.43 |
| Cara-Pils/Dextrine |
1 lbs |
14.29 |
| Oats, Flaked |
1 lbs |
14.29 |
Hops
| Name |
Amount |
Time |
Use |
Form |
Alpha % |
| Citra |
1 oz |
20 min |
Aroma |
Pellet |
12 |
| Galaxy |
1 oz |
20 min |
Aroma |
Pellet |
17 |
| Citra |
1 oz |
7 days |
Dry Hop |
Pellet |
12 |
| Galaxy |
1 oz |
7 days |
Dry Hop |
Pellet |
17 |
| Nelson Sauvin |
1 oz |
7 days |
Dry Hop |
Pellet |
11.7 |
| Vic Secret |
1 oz |
7 days |
Dry Hop |
Pellet |
21 |
Miscs
| Name |
Amount |
Time |
Use |
Type |
| Calcium Chloride |
5.00 g |
60 min |
Mash |
Water Agent |
| Lactic Acid |
5.00 ml |
60 min |
Mash |
Water Agent |
| Gypsum (Calcium Sulfate) |
2.00 g |
60 min |
Mash |
Water Agent |
| Campden Tablets |
1.00 Items |
60 min |
Mash |
Water Agent |
| Epsom Salt (MgSO4) |
1.00 g |
60 min |
Mash |
Water Agent |
Yeast
| Name |
Lab |
Attenuation |
Temperature |
| Juice (A38) |
Imperial Yeast |
74% |
64°F - 74°F |
Mash
| Step |
Temperature |
Time |
|
156°F |
60 min |
Notes
06/15/2019 - Brew Day - 156F down to 153F Mash Temp - Got almost 3 gallons into the stainless fermenter. Threw chiller in and whirlpooled for 20 minutes while it was chilling. Pitched yeast and fermented at 66 ambiant in the basement.
06/16/2019 - Dry hopped (active fermentation, bubbler air lock activity) 4 oz of hops.
06/17/2019 - Fermentation activity still going. 1 more oz of Galaxy DH
06/18/2019 - Airlock gas smells good, still popping a bit. Picked up brewbucket and swirled around to rouse yeast. Smells pretty good, maybe want to try and filter the beer on the way to the keg.
06/23/2019 - Target Kegging
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